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Responsible consumption and production

SDG 12

Ensure sustainable consumption and production patterns

Sustainable consumption and production means promoting resource and energy efficiency, sustainable infrastructure, as well as ensuring access to basic services, decent and environmentally friendly jobs and a better quality of life for everyone.

Its actualisation contributes to the implementation of overall development plans, the reduction of future economic, environmental and social costs, the improvement of economic competitiveness and the reduction of poverty.

Sustainable consumption and production aim to “do more and better with less”, increasing the welfare benefits derived from economic activities, through a reduction in the use of resources, degradation and pollution throughout the production cycle, thus improving the quality of life.

 Our contribution in 2023

-7%

materials used by the Group vs. 2022 

>2%

materials used from recycling vs. 2022

6th edition

of Poste Italiane’s Integrated Report, continuing to pursue the goal of sharing the Group’s Sustainability path with stakeholders

Context

In Italy

-3.2%

reduction of municipal waste per inhabitant in 2020 vs. 2019

Waste management
and conversion

2020 vs. 2019 data: 21.6% circular materials use rate (+2.1 p.p.); 54.4% municipal waste recycling (+1.1 p.p.); 63.0% separate municipal waste collection (+1.7 p.p.)

4th place

in the European ranking in terms of circular material use rate and 6th place in terms of recycling rate

-3%

hazardous special waste generated by production activities in 2020 vs. 2019 (9.8 mln t)

Around the world

1.3 bln t

of food produced ends up in consumers’ and merchants’ trash (about ⅓), or goes bad due to inadequate transport systems or farming practices

$120 billion per year

savings that would be achieved if the world population used energy-saving light bulbs

-3%

of the world’s water is drinkable, of which 2.5% is frozen in Antarctica, the Arctic and glaciers. Humanity must therefore rely on 0.5% to meet the drinking water needs of man and the ecosystem

Global community targets

Implement the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries

By 2030, achieve the sustainable management and efficient use of natural resources

By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses

By 2020, achieve the environmentally sound management of chemicals and all wastes throughout their life cycle, in accordance with agreed international frameworks, and significantly reduce their release to air, water and soil in order to minimize their adverse impacts on human health and the environment

By 2030, substantially reduce waste generation through prevention, reduction, recycling and reuse

Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle

Promote public procurement practices that are sustainable, in accordance with national policies and priorities

By 2030, ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature

Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production

Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products

Rationalize inefficient fossil-fuel subsidies that encourage wasteful consumption by removing market distortions, in accordance with national circumstances, including by restructuring taxation and phasing out those harmful subsidies, where they exist, to reflect their environmental impacts, taking fully into account the specific needs and conditions of developing countries and minimizing the possible adverse impacts on their development in a manner that protects the poor and the affected communities

How do we share the value we produce?

We are a key protagonist of Italy’s economic, social and productive panorama, as a unique Company in the country in terms of size, recognisability and presence.

There is a close connection between the results we achieve through our business model and the needs of the Italian territory.

We collaborate to achieve the objectives of SDG 12 by creating value with:

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Capitale Finanziario
Financial
capital
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Capitale Intellettuale
Intellectual
capital
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Icona capitale fisico-strutturale
Physical-structural
capital
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Icona capitale umano
Human
capital
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Icona capitale sociale-relazionale
Social-relational
capital
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Capitale Naturale
Natural
capital

“Postenibilità” is...

Through our Strategic Plan, we set ourselves the objective of achieving responsible growth and accompanying the country’s path to sustainability and social inclusion. In defining the Plan’s investment choices, we also assessed the contribution of each intervention to the Group’s 8 Pillars of Sustainability.

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Transizione green
Green
transition
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Integrity
and transparency
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Customer experience
Customer experience

Projects underway

Adaptation of the Internal Control System framework on Sustainability Information in line with regulatory changes (e.g. CSRD)
Certification of medium/large carbon neutral sites (PAS 2060)
Listening model aimed at identifying the priority actions to be implemented to pursue continuous improvement of the Customer Experience and the quality of the services offered